Travel

Kip Hideaways | Dorset

Kip Hideaways | Dorset

… The Red Brick Barns are gorgeous, with so many individually crafted rooms, as well as on site barn cinema, hot tub hidden in the woods and a delicious menu of dining experiences that you can have delivered to your room or if there is a group you could have a private meal in the curated dining barn.

Nomadic Dinners | An Autumn Feast

Nomadic Dinners | An Autumn Feast

I’ve been photographing at these hidden woods in Chalfont St Giles for a few years now, each time I arrive the experience awaiting the lucky diners has evolved and deepened. New touches added, an elevation of the services offered whilst still keeping the fundamental principles that I fell in love with on my first visit when Nomadic was exploring it’s style and finding it’s flow and rhythm.

Glamping | Raynham Wild Meadow, Norfolk

Glamping | Raynham Wild Meadow, Norfolk

Early August, we experienced the best Norfolk has to offer with Raynham Norfolk at their Wild Meadow Glamping site.

This was their soft launch and we were invited to test things before they officially opened the following weekend (now fully open!), we were to be filmed and photographed for their online sites and of course, take a few photos ourselves.

Courchevel | An Alpine Escape

Courchevel | An Alpine Escape

Mid January, probably the nicest time to be leaving the UK, I flew to Geneva, then after a two hour drive arrived in Courchevel for a 3 day stay in the French Alps. The trip was organised by Alpine Escape a boutique chalet company run by Jo and Neil, that has around 18 chalets in the area. Offering fully or self catered accommodation complete with professional chefs, hot tubs, saunas and a whole host of in chalet activities such as yoga and spa treatments as well as of course organising everything to make your skiing experience easier.

Walkers Shortbread | A Visit

Walkers Shortbread | A Visit

A few weeks back, I flew to Aberdeen at the invitation of Walkers Shortbread.

I knew a factory tour was a big part of our visit as well as a visit to the town of Aberlour and aside from knowing (and consuming) many a tartan box full of shortbread, I really didn’t know much else. I came away pretty much a Walkers Devotee, no other Shortbread will make it into our pantry and I can talk endlessly about the company like I’ve worked there for many a year, not just spent 48 hours in Walkers company.