The Chelses Pig | Sunday Lunch
Starters of Ancient Bread with whipped butter sprinkled with hazelnuts and truffle followed by Gloucester Pork Belly with toffee apple sauce and a turmeric seasoned giant Yorkshire pudding.
LUNCH | The Portrait Restaurant | Richard Corrigan
Service was friendly, relaxed and very down to earth and if you want to have the best mashed potato you’ll ever try - head here now. The Olive Oil Mash was just outstanding.
JOIA Battersea | Dinner
Dinner at JOIA Battersea, pink and teal interiors and stunning views of london
Welcome. I’m Catherine, photographer, stylist, content creator and eCourse / Workshop teacher! x