A gloomy winters day in Spitalfields, London but inside 65A Brasserie, it couldn’t have been more of a sanctuary from the weather outside.

I loved the space, I do love the mix of industrial and reinvention, I love seeing the girders and the buildings previous life as power station and coal store before being converted into this restaurant. It has a really spacious seating area, with both communal tables and more intimate areas tucked away.